Packages
Based on a minim attendance of 50 guests
Wait-staff will circulate the selected food over the course of the function
Available Monday to Friday
$25 per gues
2 selections from A, 2 selections from B, 1 selection from D
$29 per guest
2 selections from A, 2 selections from B, 1 selection from C and 1 selection from D
$33 per guest
3 selections from A, 2 selections from B, 1 selection from C and 1 selection from D
or
2 selections from A, 3 selections from B, 1 selection from C and 1 selection from D
(Note: Selection from D can be replaced by an extra selection of either A or B)
Selection A
Tuna and Mayo with rocket, Spanish Onion, Herb and Oil on white
Farmers Egg Salad with thyme blossoms on whole wheat
Chicken Breast with golden raisins and curried mayonnaise on multi-grain
(v) Cheddar Cheese and pickle on whole wheat
(v) Cucumber with cream cheese and dill on white
Roast Beef and seeded mustard with mayo and sundried tomato on white
Selection B
Sushi Rolls
Assorted mini wraps
Prosciutto ham filled with rockmelon & bread
Braised rosemary and feta lamb filo
Mini Arancini balls
Cocktail sausage roll
Chicken schnitzel strips served with aioli
Selection of pies
(V) Cheese and Spinach Triangles
Spicy Meatballs
Vietnamese rice paper rolls (vegetarian or chicken)
Selection C
Herb and Cheddar Crumbed Chicken slider – lettuce slaw, spicy mayo
Pulled Pork Belly slider – red cabbage slaw, BBQ mayo
Pulled Lamb Shoulder slider – yoghurt dressing and rocket slaw
Mini grass-fed beef burgers
Smoked eggplant caviar – soft goat cheese, quinoa, parsley, lemon
Selection D
(v) Mini vanilla cupcakes assorted with flowers
(v) Mini Chocolate Mud Cake
Mini Cannoli with chocolate or vanilla filling
All the above packages do not include exclusive use of The Watershed Kitchen. The above packages are not inclusive of beverages. Please do not hesitate to ask our Event Manager how we can tailor your function to your specific needs.
We understand that it will be a difficult task to provide the number of people attending the wake. However, we do require a minimum number for catering purposes. This is the number of people we will cater for and the amount that you will pay for.
Should the numbers increase on the day, we are able to increase the catering numbers at a cost (excluding sandwiches which are made fresh on the morning of the wake).